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“Simple the best! :)”
READY IN:
3mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all the ingredients together and store in an air tight container until needed.
  2. **If you are going to use this on ribs, chicken, pork, etc., try seasoning the meat with the actual dry rub before cooking then slather on the sauce.
  3. Mmm Mmm Good!

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