The Best Mashed Potatoes You'll Ever Eat

Name: The Best Mashed Potatoes You'll Ever Eat
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8 scoops, 6-8 serving(s)
Ingredients: 4 lbs golden potatoes; 1 bay leaf; 1/2 teaspoon salt; 1/4 teaspoon fresh ground black pepper; 2 cups heavy cream; 3 tablespoons unsalted butter; 2 tablespoons chives

Submitted by Crunchycookie23

"These are the best mashed potatoes I have ever made. Your mouth will love the creamy, satisfying goodness. Try it!"

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Ready In:: 20mins
Ingredients:: 7
Yields:: 8 scoops
Serves:: 6-8

ingredients

4 lbs golden potatoes
1 bay leaf
¹⁄₂ teaspoon salt
¹⁄₄ teaspoon fresh ground black pepper
2 cups heavy cream
3 tablespoons unsalted butter
2 tablespoons chives

directions

Peel the potatoes, then put into a large pot, add the bay leaf, 2 tablespoons salt, and cover with cold water.
Bring to a boil over medium-high heat and cook until the potatoes are tender, about 20 minutes.
Drain them well and remove the bay leaf.
Meanwhile, heat the cream and butter in a small saucepan. Put the potatoes through a ricer or food mill into a bowl.
Add the hot cream and season with salt and pepper.
Mix together with a spoon and add the chives.