The Best Meatballs

"This recipe was in a recent issue of Kraft Foods Food & Family. Easy and delicious!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
58mins
Ingredients:
4
Yields:
4 each
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Heat oven to 400 degrees. Line 2 (15x10x1 inch) pans with foil; spray with cooking spray. Mix ingredients until blended; shape into 32 (1 1/2 inch) balls, using 1/4 cup for each.
  • Place 16 meatballs in each prepared pan. Bake 16 to 18 minutes or until done (160 degrees).
  • Serve immediately or cool and freeze remaining meatballs.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes