“I got this recipe out of a school cookbook and now take this to parties as everyone asks, Are you bringing your taco salad. I make the meat the night before and mix everything else right before it is served. Hope you enjoy it as much as we do. :)”
READY IN:
8hrs 30mins
SERVES:
15
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook 2 pounds of hamburger the night before you will eat this then add the 2 packages of taco seasoning.
  2. Right before you eat it add your cut up onion, lettuce, shredded cheddar cheese, I crunch the dorito's in the bag and then add the western dressing.
  3. It is the best taco salad you will ever eat.
  4. I put 8 hours for the time that I chilled the hamburger meat and taco seasoning.

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