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The Devil Made Me Do It Deviled Eggs

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“Use a Caribbean-style habanero sauce, such as Inner Beauty. Do not use Tabasco sauce. or any other vinegar-based hot sauce.”
READY IN:
30mins
YIELD:
12 deviled eggs
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl, combine the mashed yolks, mayonnaise, and mustard.
  2. Stir in hot sauce, curry powder, and garlic powder.
  3. Taste, then season with salt and pepper, if needed.
  4. Fill the whites evenly with the mixture; if you really like it hot, garnish each egg half with a dab more hot sauce.
  5. Chill a few hours before serving.

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