STREAMING NOW: Taste in Translation

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Created by Nopa Bar in San Fransisco. You need to shake the cocktail very hard, almost violently, to be sure that the egg white emulsifies.”
READY IN:
2mins
SERVES:
1
UNITS:
Metric

Ingredients Nutrition

  • 56.69 g plum brandy (Slivovitz)
  • 56.69 g apple juice
  • 14.17 g lemon juice
  • 14.17 g cherry flavored liqueur (Heering)
  • 14.17 g egg white
  • 0.25 ml Angostura bitters
  • ice

Directions

  1. Fill a cocktail shaker two-thirds full of ice and add all of the ingredients.
  2. Shake very hard for 30 seconds and strain into a small wineglass.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: