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The Great Kiwi Mince Pie Filling

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“From Essentially Food magazine”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown mince in a heavy saucepan in a little oil.
  2. Add vegetables, herbs, stock and simmer for 1 hour.
  3. Mi together the soup mix and cornflower with 1 cup of water and add to the mince, simmer for 20 minutes.
  4. Season to taste and then cool.

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