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“Recipe for Italian subs -- from a Hannaford "Fresh" magazine.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place rolls on a work surface. Layer a quarter of the cheese, then a quarter of the ham on the bottom half of each roll. Top with equal amounts of tomato, onion, green pepper, pickle, and olives.
  2. Drizzle olive oil over eah sandwich, sprinkle with pepper, then add top halves of rolls. Serve immediately.

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