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The Lazy Cook's Spanish Rice

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“Nothing could be easier (or tastier!) than this... for a variation, try browning the rice in a little butter before-hand and using a cast-iron pot... yummy!”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the rice with the garlic in a large saucepan.
  2. Pour water and salsa into the rice mixture.
  3. Bring the water to a full boil and then reduce the temperature to simmer.
  4. Simmer for 20 minutes or until the rice is tender. Fluff the rice when finished.

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