The Moon is Made of Green Cheese Spread
"I was looking for a way to sneak something into my little girl's usual bagel spread and here it is. It is also good as a dip or cracker spread...in fact it might be a cute addition to the St. Patricks day celebration!"
photo by Ms B.
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
1 8oz dish
ingredients
- 1 (8 ounce) package cream cheese
- 1 -2 tablespoon cucumber, grated
- 1 small onion, grated
- green food coloring
directions
- Grate 1-2 Tbs cucumber, more or less, depending on how soft or firm you want the spread to be.
- Grate 1-2 tsp of onion, to taste.
- Add 1 drop of green food coloring.
- Mix all together.
- Store in refrigerator.
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Reviews
-
My Hubby invited last minute guests to join us for corned beef and cabbage on St. Patty's Day. I whipped this up as a quick appy to snack on while sipping green beer before dinner. The flavor is light and fresh with the cucumber, but I did need to add a good shake of salt while mixing. I served this with rye crackers.
RECIPE SUBMITTED BY
TishT
Las Vegas, Nevada
I live in Las Vegas. I was lucky enough to run into Recipezaar around Nov. 2000 and got hooked quickly. I am a cookbook collector and have been collecting recipes for as long as I can remember. My DH had to build in shelves for all my cookbooks! I like to dabble with OAMC and for a few years hosted the Budget/OAMC forum with some great people over there. Even though I don't work in the forum any longer I've set up a lot of cookbooks for the purpose of OAMC and stretching food that might be helpful. Please feel free to check them out! I go on food jags and cooking jags! Please come say hi to me and chat on facebook. I currently host a blog for saving money through finding deals and coupons if you are interested. Most of the time I try to cook and have a good dinner on the table but I'll be honest enough to say there is still fast food occasionally in the budget! I have had such wonderful support here whenever I need it. Thank you all for being here! Just a quick note on how I rate recipes:
? 5 stars - This recipe is perfect. (My DH is truly a critic and doesn't give 5's unless it's amazing) I would recommend it to others and would definitely make again.
? 4 stars - This recipe was good but I would change something in it next time.
? 3 stars - This is a recipe I would not make again but it was OK
? 2 stars - This recipe I would not make again and we didn't like it at all
? 1 star - This recipes did not work out/taste was unappealing and wouldn't make again
