The Perfect Baked Potato

“I found this recipe in a magazine. Much better than microwave.”
READY IN:
1hr
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. With a fork or knife, pierce potatoes 2 or 3 times. Rub with oil and roll in salt. Place on baking sheet; but do not wrap in foil. Bake at 450 degrees until tender when pierced with a fork, 55 to 60 minutes.

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