The Princess of Wales' Fudge
""Celebrity All-Occasion Cooking" Volume 1 & 2 are fundraising vehicles offered to non-profit charitable organizations. The biggest attracation in one of these volumes is Princess Diana's fudge recipe. This was posted in the May 25/85 issue of the Winnipeg Free Press."
- Ready In:
- 55mins
- Ingredients:
- 4
- Yields:
-
36 squares
ingredients
directions
- Put sugar, butter and water into a large non-stick saucepan.
- Stir gently until sugar is dissolved.
- Add milk and bring to boil.
- Simmer on very low heat until mixture thickens and browns; this could take 45 minutes.
- Stir occasionally during simmering.
- Remove from heat; cool slightly and beat well.
- Pour into a 9x9x2 inch greased tray.
- Wait until it is set and cut into squares.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I was about to post the same recipe (mine is called Princess Di's Royal Fudge). This is unusual in that it does not contain chocolate and is soft. -
This tastes very rich. The kids I offered it to loved it. Its a little too rich for me. I added 2 drops of green food colour to it to make it look more appealing. Thanks for sharing it. I love the name alot:) -
easy simple very good used dark sugar wonderful
RECIPE SUBMITTED BY
Shar-on
Winnipeg, Manitoba
I've lived in Winnipeg for the past 25 years. I enjoy counted cross stitch, quilting, travelling and gardening in summer.I love garage saling and shopping in general. I also enjoy cooking and baking and trying new recipes. I really enjoy this website.
