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The Shepherd's Turkey Pie

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“I adapted this recipe from one my husband used to make with ground beef. I prefer ground turkey. This pie slices easily. Serve it with a salad and bread.”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. In a large bowl mix the ground turkey, onion, celery, garlic, seasonings, soda cracker crumbs and egg.
  3. Pat the turkey mixture into a 9-inch microwave-safe pie dish.
  4. Cook on high for 7 minutes, or until just done.
  5. Microwave cook time may be more or less for your microwave, so watch carefully.
  6. "Frost" with mashed potatoes.
  7. Sprinkle with grated cheese.
  8. Bake until the pie is heated through and the cheese is melted.
  9. About 20 minutes.

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