The Smith Family Chicken Fried Steak

Name: The Smith Family Chicken Fried Steak
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 5 steaks, 5 serving(s)
Ingredients: 5 cube steaks; 2 eggs; 1 cup all-purpose flour; 1/2 cup cornstarch; 1/2 cup corn flake crumbs; 1 teaspoon salt; 1 tablespoon ground black pepper; 1 teaspoon cayenne pepper; 1 teaspoon garlic powder; 1/2 inch Crisco, in your pan (for frying)

Submitted by Opal the Mother of

"I make good chicken fried steak. The diner in town started using my recipe about 25 years ago its there best seller."

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Ready In:: 23mins
Ingredients:: 10
Yields:: 5 steaks
Serves:: 5

ingredients

5 cube steaks
2 eggs
1 cup all-purpose flour
¹⁄₂ cup cornstarch
¹⁄₂ cup corn flake crumbs
1 teaspoon salt
1 tablespoon ground black pepper
1 teaspoon cayenne pepper
1 teaspoon garlic powder
¹⁄₂ inch Crisco, in your pan (for frying)

directions

mix all dry ingredients together in a bowl.
dredge steaks in seasoned flour to coat and set aside.
dip each steak in egg wash and then coat again in seasoned flour and cornflakes crumbs.
fry in 1/2 inch fresh crisco oil til brown and serve with cream gravy.
you can use chicken breasts pounded flat for chicken fried chicken.