The Ultimate Dipping Experience

“I have never cared for salsa because I hate to bite down into an onion or pepper. Making salsa dip this way solves that problem.”
READY IN:
10mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend the salsa, black beans with juice, taco sauce, & garlic powder in a food processor until all chunks are gone.
  2. Pour the mixture into a microwave safe bowl & add the cheese.
  3. Heat in the microwave for 3 minutes or until the cheese is melted.
  4. Add in the sour cream & stir until blended.
  5. Serve warm with tortilla chips.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: