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Thea's Easy Rice Pudding With Dried Cherries or Raisins

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“This is a super easy recipe! I DO NOT include rice cooking time in the prep/cooking time. I use Mirj's Foolproof Microwave Rice - Perfect Every Time! Mirj's Foolproof Microwave Rice-Perfect Every Time recipe! It works if you follow exactly! I make it with either the cherries or the raisins...each is a winner in my book!!!”

Ingredients Nutrition


  1. Preheat oven to 325 degrees. Place rice in a bowl, add all the ingredients, stir to mix. Pour into a greased baking dish or pan ( i use a 9x9) Bake 25 mins- 45 mins -- I check after the first 20 mins -- and stir -- then i check every 10 mins and stir because i don't like mine too much like custard -- so remove when it's your desired consistency -- then i sprinkle a bit more nutmeg on the top! I love mine cold but some of my family likes it warm -- and with whipped cream or vanilla ice cream on top lol! It's yummy!

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