STREAMING NOW: Nigella: At My Table

These are the best Oatmeal Cookies.

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“These cookies are addictive. They are chewy, and do not crumble. They are not like some recipes that have too many oats and remind you of granola. They are DELICIOUS.”
READY IN:
25mins
YIELD:
3 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees.
  2. Grease a cookie sheet.
  3. Beat sugars, shortening, egg, vanilla and milk until smooth.
  4. Sift together flour, baking soda, baking powder, and salt.
  5. Add all at once to the shortening mixture.
  6. Add oats; mix well.
  7. Drop by teaspoons, and about 2 inches apart.
  8. Bake 8-10 minutes until light brown.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: