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Thick Crock Pot Burger Chili

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“I use this chili to top my favorite burger. I take a 1lb seasoned burger top it with two slices of American cheese, Fritos, and this thick chili all on a toasted Kaiser roll. Have paper towels handy!”
READY IN:
7hrs 30mins
SERVES:
6
YIELD:
12 burgers
UNITS:
US

Ingredients Nutrition

Directions

  1. In large pan cook ground beef, onions, and garlic. Drain grease.
  2. Add all ingredients into large crock pot, except breadcrumbs.
  3. Cook on low 4-6 hours.
  4. Add breadcrumbs until desired thickness. (1/4 cup -1 cup).
  5. Cook on low 1 hour.

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