“Another recipe from my Mother.”
READY IN:
30mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a 3 quart saucepan over medium heat. Cook onion and bell pepper in oil 5 minutes, stirring occasionally, until crisp-tender.
  2. Stir in remaining ingredients except tortilla chips and cheese. Heat to boiling, reduce heat to medium low.
  3. Simmer uncovered 15 minutes stirring occasionally. Sprinkle each serving with chips and cheese.

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