“This salad keeps in the refrigerator for at least a week or two. Note to World Tour participants - I believe the ingredients used in this recipe are typical for the Canada region.”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine marinade ingredients.
  2. Stir.
  3. Add the remaining ingredients to the mixture and chill overnight.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: