“Not sure who to give credit to for this delcious recipe. One site says it is a copycat from Taste of Wisconsin. Anyway, it is easy to prepare and you might as well double it because it is very good!”
READY IN:
30mins
SERVES:
6
YIELD:
6 3/4 cup servings
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in a 3-quart saucepan over low heat.
  2. Blend in flour and seasonings.
  3. Gradually add broth and milk; cook, stirring constantly, until thickened.
  4. Stir in broccoli, simmer 10 minutes.
  5. Remove from heat; stir in cream, Worcestershire sauce and hot pepper sauce.
  6. Add cheeses; stir until melted.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: