STREAMING NOW: Feast with Friends

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is from Southern Living”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F Prepare pasta according to package directions.
  2. Meanwhile, melt butter in a medium saucepan over medium heat. Whisk in flour; cook, whisking constantly, 1 minute. Gradually whisk in milk and half-and-half; cook, whisking constantly, 3-5 minutes or until thickened. Stir in Cheddar cheese, Parmesan cheese, 1/2 cup Gruyere cheese, and next 3 ingredients until smooth.
  3. Stir together pasta and cheese mixture and pour into a lightly greased 11x7-inch baking dish. Top with remaining 1/2 cup Gruyere cheese.
  4. Bake at 350°F for 15 minutes of until golden and bubbly.
  5. Note: You can use 8 ounce baking dishes to make individual servings--place them on a jelly-roll pan and bake for the same amount of time.
  6. Note: To make ahead, make recipe but do not top with the additional cheese and do not bake. Cover and chill up to 8 hours. Let stand at room temperature for 30 minutes. Bake at 350°F for 20-25 minutes or until bubbly. Increase oven temperature to 400°F Top pasta with remaining Gruyere cheese and bake 10 more minutes or until golden.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: