“I got this recipe many years ago, from a friend, at a barbecue! Don't let the use of Velveeta turn you off! This is a fantastic cheese spread, served with crackers. It makes a large quantity, bu stores well.”
READY IN:
20mins
SERVES:
20
YIELD:
1 quart
UNITS:
US

Ingredients Nutrition

Directions

  1. Shred the cheeses. In a separate bowl, mix mayonnaise and seasonings. Add to the cheeses and mix well. Chill. Serve with crackers.

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