“I have no idea where this recipe came from, but my mom has been making it for years. It has four layers but its name says three--go figure. I add some shaved chocolate on top of the Cool Whip for presentation.”
READY IN:
1hr 45mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix flour, pecans, 2 tbsp powdered sugar, and butter and spread into 9x13-inch pan.
  2. Bake for about 15 minutes at 315°F.
  3. Let cool.
  4. Mix cream cheese and 1 cup powered sugar.
  5. Spread onto first layer.
  6. Mix pudding together as per the package instructions and spread onto second layer.
  7. Let pudding set up.
  8. Add Cool Whip as desired onto pudding layer.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: