STREAMING NOW: The Delicious Miss Dahl

Three Layer Peanut Butter Bars

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Found this recipe on the web -- looks good, and different from some of the other peanut butter bar recipes out there! NOTE: Cooking time does not include cooling/chill time.”
18 bars

Ingredients Nutrition


  1. Preheat oven to 350º. In medium bowl, combine flour, sugar, baking powder and baking soda; cut in margarine and 1 teaspoon vanilla until crumbly.
  2. Press firmly on bottom of ungreased 13x9-inch baking pan.
  3. Bake 15 minutes at 350 degrees or until lightly browned.
  4. Top evenly with marshmallows; bake 2 minutes longer or until marshmallows begin to puff.
  5. Remove from oven; cool.
  6. While layers are baking, in heavy saucepan, over medium heat, combine condensed milk and peanut butter ; cook and stir until slightly thickened, 6 to 8 minutes.
  7. Remove from heat; stir in noodles, nuts and remaining 2 teaspoons vanilla. Spread evenly over marshmallows.
  8. Cool. Chill. Cut into bars.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a