“I use canola oil instead of sunflower seed oil, and white whole wheat flour. I sometimes use the Dough cycle and bake the loaf in a 13" pullman pan (purchased at kingarthurflour.com) at 375 for 30 minutes.”
READY IN:
3hrs 10mins
SERVES:
22
YIELD:
2 pound loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Place all ingredients except the seeds in the machine as directed by the manufacturer. Set crust on medium and program for Basic or Whole Wheat cycle. When the machine beeps to add ingredients, add all the seeds.

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