Three-Seed Whole Wheat Bread (Bread Machine)

"Beth Hensperger"
 
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Ready In:
3hrs 15mins
Ingredients:
12
Serves:
8
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ingredients

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directions

  • Add the ingredients, except for the seeds, in the pan according to the order in the manufacturer's instructions.
  • Set crust on medium and program for the Basic or Whole Wheat cycle; press Start.
  • When the machine beeps, or between Knead 1 and Knead 2, add all the seeds.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  • Let cool to room temperature before slicing.

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