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Thun Salat -German Tuna Salad

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“Posted for ZWT 6,from germanculture.com. My husband eats his canned tuna this way,on top of spaghetti.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut the tuna into small pieces.
  2. Chop the onion finely, cut the parsley and mix with the tuna.
  3. Sift the spices into the lemon juice, pour over the tuna and vegetables and dress with the oil.

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