Time Saving Onion Soup

"Using the microwave and oven saves time for classic onion soup. Microwaving the onions allows them to brown in a few minutes. The cheese crouton saves time under the broiler"
 
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Ready In:
30mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Heat oven to 350 degrees.
  • Microwave the onions and the 2 T olive oil for up to 10 minutes, until very soft.
  • Heat 2 T olive oil in a 2 quart saucepan, add onions and quickly brown onions. Add broth and simmer for at least 20 minutes, up to 45 minutes.
  • While soup is simmering, cover toast with cheese and place in oven until melted.
  • Season soup with salt, pepper and thyme.
  • Place cheese crouton in bowl. Add soup and serve. Sprinkle with Parmesan if desired.
  • For Vegetarian use the vegetable broth.

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