Tim's Shipwreck Diner Blintz
- Ready In:
- 10mins
- Ingredients:
- 16
- Serves:
-
5
ingredients
-
Crepe Ingredients
- 3 cups milk
- 2 cups flour
- 4 eggs (beaten)
- 1 tablespoon vegetable oil
- 2 tablespoons sugar
-
Cheese filling ingredients
- 1 1⁄2 lbs farmer cheese
- 8 ounces cream cheese
- 2 eggs (beaten)
- 1⁄4 cup sugar
- 1⁄4 teaspoon cinnamon
- 1⁄2 teaspoon vanilla
-
Additional ingredients
- 1⁄4 cup butter
- jam
- fresh fruit
- sour cream
- powdered sugar
directions
-
Crepe Directions:
- Mix ingredients with rotary beater. Pour about a 1/4 onto hot griddle or into hot non-stick pan to make each crepe. As edges start to brown, remove to plate.
-
Cheese filling Directions:
- Mix all ingredients in large bowl, put into pastry bag with larger nozzle. Pipe out filling onto crepe (about the equivalent of 2 tbs). Pipe in a straight line, at lower third of the crepe, but not all the way to the edge of crepe so that filling doesn't ooze out. Roll crepe around filling.
-
Additional Directions:
- Melt pad of butter for ever 2 crepes on griddle or in pan. Place rolled crepes on hot buttered griddle or pan. Brown for 30 seconds on each side. Remove to plate. Top with jam, fresh fruit, powdered sugar or even sour cream - whatever combinations you like. This recipe makes 20 crepes and serves about 5 people.
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Reviews
-
OMG!!! I have eaten here many times, its a great place and I love their food.These crepes were very good, we topped them with fresh strawberries I macerated with a little sugar, and fresh whipped cream, yummy:) made a wondeful Sunday brunch
RECIPE SUBMITTED BY
Mimi Bobeck
United States
Very busy nanny/au pair, working for a very rich and snooty family, in a very large home, in a very snooty village. Just in case my employer comes here, please don't ask where I am from, or I'll be sacked like the last nanny was. ;-) I take care of 4 gorgeous, and darling kids. 3 girls and a boy. The boy is the youngest (and my favorite). They are great children, very, very active. (Hyper)
I love to cook. I guess that's a given, why else would I be here. Part of my job is also to prepare meals for the family. The more they like my food, the longer I get to stay. (just a little joke)
On my day off, I usually go out to the cinema or some dance clubs with the other au pairs in this town. That's about it I think.
