Tipsy Raspberry Cordial
- Ready In:
- 720hrs 3mins
- Ingredients:
- 3
- Yields:
-
3 cups
ingredients
- 1 lb raspberries
- 3 cups vodka, 80 proof
- 1 1⁄4 cups sugar
directions
- Pour alcohol over berries in a crock. Cover.
- Stir every week for 2-4 weeks.
- Strain.
- To 3 cups of the liquer add 1 1/4 cups sugar.
- Age for 3 months in a glass container.
- Use the strained fruit in desserts, or as ice cream topping.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
i live in rural canada. i love to cook, penpalling, hockey,music, and wwe wrestling. also am a avid fishermen as well. my grandmother who was a great cook and baker (she owned and operated a bake shop for years) was my biggest inspiration for me learning to cook and bake.