Tj's Maui Wowie Tuna Burgers
"I got this recipe during a shopping trip at Trader Joe's. They are REALLY good. You can find the teriyaki in other stores, and I think it's important to use this brand. We double the recipe and use three eggs, as that seems to hold things together a little better. We put a bit of the teriyaki on both sides of the bun, and then pour it over the top of the patty as well."
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 2 (6 ounce) cans solid tuna in water, drained
- 1⁄2 bunch green onion, chopped
- 2 tablespoons wasabi mustard
- 1 tablespoon mayonnaise
- 1 cup soy flaxseed tortilla chips, crushed
- 1 egg, beaten
- teriyaki sauce, Soy Vay Island Teriyaki brand
- hamburger bun
directions
- Combine all ingredients but teriyaki and buns. Shape into patties and grill until "nicely" browned on both sides.
- Serve on buns with teriyaki.
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RECIPE SUBMITTED BY
Melissa and her Pan
Vancouver, Washington
Married mom of three. I love to cook, and finding really fantastic recipes is one of my favorite things.?
