Toasted Almond Bell Peppers
"Another simple and nutty side dish..."
photo by IOjaw
- Ready In:
- 6mins
- Ingredients:
- 6
- Serves:
-
2-3
ingredients
- 2 tablespoons slivered almonds
- 1 tablespoon olive oil
- 1 small yellow bell pepper (julienned)
- 1 small red bell pepper (julienned)
- 1 teaspoon white pepper
- 1 teaspoon snipped fresh basil
directions
- Lightly toast almonds in frying pan until light golden color.
- Add olive oil and bell peppers.
- Sprinkle with pepper and sauté for about 3 minutes.
- Plate and sprinkle with fresh basil.
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RECIPE SUBMITTED BY
Just A Wife who enjoys both local foods available for take-out and experimenting with various foods to create fusion dishes.
