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Toasted Almond Truffles

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“Only 5 ingredients, I got this recipe from a nestle recipe card.”
READY IN:
2hrs 20mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine evaporated milk and sugar in a small, heavy-duty saucepan. Bring to a full rolling boil over medium-low heat, stirring constantly.
  2. Boil, stirring constantly, for 3 minutes.
  3. Remove from heat. Stir in chips, stirring vigorously until mixture is smooth. Stir in extract.
  4. Refrigerate for 1 1/2 to 2 hours. Shape into 1 inch balls, roll in nuts. Cover and refrigerate until ready to serve.

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