Toasted Marshmallow Cake Recipe
"I haven't tried this cake yet but it sounds good and easy. Putting it here for safekeeping."
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
12
ingredients
- 1 (18 ounce) package devil's food cake mix
- 3 eggs
- 1⁄3 cup oil
- water
- 12 large marshmallows
- 1⁄2 cup packed brown sugar
- 1⁄2 cup nuts, chopped
directions
- Preheat oven to 350*.
- Greased and flour baking a 13 x9 pan.
- Prepare cake mix as directed on package. Pour batter into prepared baking pan,.
- Cut marshmallows in half crosswise and arrange in rows over batter in pan. Mix brown sugar and nuts; sprinkle over top. Bake (If marshmallows become too brown, cover cake with aluminum foil.).
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RECIPE SUBMITTED BY
MARIA MAC
Andover, 61
<p>I am from Andover, Ma. We have a place in Maine where we spend most of the summer. I have a wonderful husband in my life that I thank God for everyday. I love to cook and bake. It relaxes me. And I love it when I see the smiles on peoples faces when they love what I have cooked. Thanks to all of you and your recipes this happens alot!</p>
