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Toasted Marshmallow Milk Shake

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“My son found this recipe on-line and had to try it. It is very good. I toast the marshmallows in the 400 degree oven by putting them on parchment paper in a cookie sheet. It takes about 3-5 minutes for them to get nicely toasted on top.”
READY IN:
10mins
SERVES:
1
YIELD:
10 oz.
UNITS:
US

Ingredients Nutrition

Directions

  1. Place ice cream, milk, and yogurt in a blender. Blend until well mixed and kind of sticks to the sides of the blender container.
  2. Add 3 toasted marshmallows. Blend again.
  3. Pour into tall glass and top with whipped cream and remaining 2 marshmallows.

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