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“From TOH Cooking for 2 mag Winter 2008. I have a fear of frying so I really want to try this because you bake it.”
READY IN:
22mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 8 frozen cheese ravioli
  • 2 tablespoons Italian salad dressing
  • 1 tablespoon seasoned bread crumbs
  • 12 cup marinara sauce, warmed

Directions

  1. Cook ravioli according to package directions; drain. Place on a baking sheet coated with cooking spray. Brush tops with salad dressing; sprinkle with bread crumbs.
  2. Bake at 350 degrees for 12-15 minutes or until golden brown. Serve with marinara sauce.

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