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Toasted Salami and Turkey Sandwiches

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“I made these sandwiches when I had extra salami from making a pizza earlier in the week. My husband and I both love them.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Butter both halves of the buns.
  2. Broil in the oven until just turning brown.
  3. Remove from oven.
  4. Add cheese to the top half of the bun.
  5. Add turkey and salami to bottom half of bun.
  6. Return to oven and broil until cheese just melted.
  7. Remove from oven and add mayonnaise and mustard if desired.

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