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“A japanese inspired dressing to serve with beef salads, chicken salads and vegetables.”
READY IN:
20mins
YIELD:
400 ml
UNITS:
US

Ingredients Nutrition

Directions

  1. Gently fry chillis, garlic, ginger and sesame seeds in peanut oil until fragrant.
  2. Transfer to bowl and cool.
  3. Stir in lemon juice and soy sauce.
  4. Adjust seasonings if necessary.

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