Toasty Baked Onion Dip

"I found this recipe in Kraft Foods magazine. I have not tried this recipe, but I'm posting it for safe keeping."
 
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photo by Starrynews photo by Starrynews
photo by Starrynews
Ready In:
25mins
Ingredients:
7
Serves:
18
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ingredients

  • 2 medium sweet onions, finely chopped (2 cups)
  • 8 ounces KRAFT Shredded Mild Cheddar Cheese
  • 12 cup kraft mayo real mayonnaise
  • 14 cup Oscar Mayer real bacon bits
  • 12 teaspoon hot pepper sauce (optional)
  • 14 cup KRAFT 100% Grated Parmesan Cheese
  • wheat thin snack cracker
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directions

  • Preheat oven to 350. Mix onions, cheddar cheese, mayo, bacon bits and hot pepper sauce until well blended.
  • Spoon into lightly greased 1-quart baking dish or 9"-inch pie plate. Sprinkle with Parmesan cheese.
  • Bake 15 minutes or until lightly browned and bubbly. Serve as a hot dip with crackers.
  • Make Ahead: Dip can be assembled ahead of time. Cover and refrigerate up to 24 hours. When ready to serve, uncover and bake as directed.

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Reviews

  1. This is a nice, easy to prepare dip, and has a nice quick baking time. This has a fairly mild flavor, so we would probably add more hot pepper sauce next time. The contrast of salty bacon and sweet onion is very nice. We also preferred the dip with corn chips rather than crackers. Thanks for sharing! PARTY '11
     
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<p>Square Meals Make Round People - Author Unknown <br /><br />Do It With Love---It Will Taste Better - Author Unknown <br /><br />I joined zaar in 2002 but I really didn't use it much on until 2006 after my computer crashed and I lost all my unsaved recipes. Now I post all recipes I've tried or would like to try. I'm actually making it my goal to try almost all the recipes I've posted as soon as I can. I love food and I love to eat and try different recipes. My favorite course is dessert. I love sweets! This leads me to that I did have Gastric Bypass surgery on July 25th 2008. On that note I love baking and cooking a priceless gift passed down from my grammy who I dearly loved and miss deeply. My grammy passed away 1/15/07. She was a wonderful cook and baker and taught me many things and the most valueable things was how to be a wonderful cook and baker like her. I really enjoy searching for new recipes especially here on Zaar. I'm always finding and adding to my cookbook new and exciting recipes. I also enjoy posting recipes here on Zaar as well. I really love collecting different cookbooks. I have over a 100 and growing! I collect mostly Taste Of Home &amp; community cookbooks. The minute I get a cookbook home I sit down and I read my cookbooks from front to back like novels. I work for the Elmira City School&nbsp;District and YWCA. I'm raising my&nbsp;8 yrs old newphew. I'm a part time college student studing Early Childhood Education, but taking time off and hoping to return soon. I live in Elmira, New York where famous writer Mark Twain did some of his writing and he once lived. I have&nbsp;1 cats Samantha and&nbsp;1 dog our newest member MOO MOO (my nieces dog) who are my children as I do not have any human children of my own. I lost&nbsp;four of my very dear children (kitty's) Callie June 2007, Miss Kitty in March 2010, my dog Angel in December 2010, and my other cat Chase in September&nbsp;2011. I'm recently&nbsp;married on August 12th 2010. I love spending time with my niece&nbsp;9 yrs old and my newphews&nbsp;7 &amp;&nbsp;8 yrs old. I enjoy couponing and trading coupons. I love the internet as there's so much to look at online even though you know where I spend most of my time! I enjoy going to yard sales and estate sales every spring - fall. I love gardening and have many different pretty flowers.</p> 8724441"
 
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