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“another dog treat for my spoiled dog”
READY IN:
45mins
YIELD:
25 twists
UNITS:
US

Ingredients Nutrition

Directions

  1. Dissolve bouillon cube in water.
  2. Sift dry ingredients in large bowl.
  3. Add milk, oil, egg, beef and beef bouillon.
  4. Stir until well mixed.
  5. Roll out of a floured surface to 1/4" thickness.
  6. Cut in 1/4" by 3" strips -- twisiting each stick 3 turns before placing on a cookie sheet.
  7. Bake 35-40 minutes at 400*.
  8. Store in refrigerator.

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