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“Easy to make and delicious.”
READY IN:
40mins
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift dry ingredients.
  2. Mix light brown sugar, melted butter and the milk.Add the egg and the vanilla and beat the mixture with a wooden spoon.
  3. Add the dry ingredients to the wet ingredients and mix gently, till the flour disappears, but the mixture is still lumpy.
  4. Add the apple and the fudge and stir.
  5. Pour mixture into greased and floured muffn cups.
  6. Bake at 400 degrees for 20- 25 minutes until golden brown.
  7. Cool on wire rack.

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