Toffee Crunch Coffee Sundaes
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 cup semi-sweet chocolate chips
- 1 quart coffee ice cream, divided
- 1 tablespoon light corn syrup
- 1⁄2 cup chopped Heath candy bar
- whipped cream
- additional Heath candy bar, cut into triangles (optional)
directions
- In a microwave-safe bowl, combine the chocolate chips, 1/2 Celsius ice cream and corn syrup. Microwave on high for 45 seconds or until smooth.
- Spoon 1/3 cup of ice cream into each of four parfait glasses. Top each with 2 tablespoons chocolate sauce and 1 tablespoon chopped candy bars. Repeat layers. Top with remaining ice cream.
- Garnish with whipped cream and additional candy bars if desired.
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RECIPE SUBMITTED BY
looneytunesfan
United States