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Toffee Fingers

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“Quick, easy and delicious.”
READY IN:
19mins
YIELD:
27 crackers
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. Cover jelly roll pan with foil.
  3. Cover with wafers, touching.
  4. Melt butter, stir in brown sugar, and bring to a boil.
  5. Add almonds or sesame seeds and spread immediately over wafers.
  6. Bake 9 minutes or until very bubbly.
  7. Break into serving pieces while warm.
  8. Store in refrigerator.
  9. May be frozen.

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