“A flavorful, healthy version of burritos. I added black beans to the mix as well.”
READY IN:
40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oil in a large skillet. Saute the garlic and onions for 2 minute
  2. Add the bell pepper. Cook until the onions are soft.
  3. Add spices, corn and tofu.
  4. Mix in tomato paste, soy sauce and salt & pepper to taste.
  5. Fill each tortilla with 3/4 cup of filling and roll up.
  6. Place in oiled dish, cover with foil, and bake 20 minute at 350 degrees.
  7. Serve with Salsa.

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