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“For those who can't stand egg salad :P”
READY IN:
55mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium sized bowl, mix together the mayo and mustard.
  2. Add in the crumbled tofu and combine well.
  3. Stir in the rest of the ingredients, mixing well after each addition.
  4. Let mixture sit for half an hour to let flavours develop.
  5. Spread on toasted bread.

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