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“Tofu Stew”
READY IN:
30mins
YIELD:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil the konbu, water, stock and garlic for 20 minutes.
  2. Add the vegetables and seasoning boil for another 10 minutes.
  3. Add the tofu and the eggs and stir.
  4. Serve.

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