“Cooking Light.”
READY IN:
10mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine: 2 tbs lime juice, 2 tbs honey, soy sauce, 2 tsp oil, 2 tsps ginger and garlic in a large zip lock bag. Add tofu to bag.
  2. Marinate at least 1 hour in refrigerator. Remove tofu and discard marinade.
  3. Prepare noodles according to package directions.
  4. Combine 4 tbs lime juice, 2 tbs honey, 1 tsp oil and ginger in a large bowl.
  5. Stir with a whisk. Add the noodles, pepper, peanuts and cilantro. Toss gently to coat.
  6. Add tofu, stir gently to combine.

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