Tofu Yogurt
"I was searching the Zaar for a home made vegan yogurt recipe and couldn't find one. I came across this one on VegCooking.com. I haven't tried it yet, but it looks easy enough! They say for a sweeter version, omit the mustard and add sugar or fruit."
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
1 cup
- Serves:
- 2
ingredients
- 10 1⁄2 ounces silken tofu
- 1⁄4 cup vegetable oil
- 1 tablespoon lemon juice
- 1 tablespoon mustard
- 1⁄2 teaspoon salt
directions
- Blend all ingredients in a food processor or blender until smooth and creamy.
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