Toll House Cookie Pie
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 2 eggs
- 3⁄4 cup flour
- 1⁄2 cup sugar
- 1⁄2 cup firmly packed brown sugar
- 1⁄4 cup butter
- 1⁄4 cup vegetable oil
- 1⁄2 cup chocolate chips
- 1 refrigerated pie shell (9-inch)
directions
- Beat eggs until foamy.
- Combine flour, sugar, and brown sugar, and add to eggs.
- Add butter and oil, stir well.
- Stir in chocolate chips.
- Pour into unbaked pie shell.
- Bake at 325 for 1 hour.
- Allow 1 hour to cool before eating.
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Reviews
-
In addition to the traditional Thanksgiving desserts that I make every year, I like to also make a dessert that includes chocolate--this was the one I chose this year. I liked how simple it was to make, especially since I had so much other cooking and baking to do. I made per recipe, except I couldn't resist adding more chocolate chips. I tried just a bite, but it tasted quite rich and very good. My son especially enjoyed it and said it should be awarded more stars than 5. ;) Thanks for posting!
RECIPE SUBMITTED BY
I'm a first year law student, and cooking provides me a way to relax and do something completely different from what I do all day. I took cooking classes in high school, and learned to cook a little bit at home, but since I didn't have to feed myself, I mainly just baked cookies and brownies and other fun things. Now, being in charge of cooking for a household for the first time in my life, I'm rediscovering my love of cooking and really enjoy trying new recipes as well as cooking my Mommy's signature dishes.